Tim Tam Cake with Mexican Chocolate Frosting

"Each moist & chocolatey layer of this Tim Tam cake is topped with an indulgent Mexican Chocolate Frosting. Caramel Tim Tam cookies (chocolate covered biscuits) are then chopped and piled on top of this irresistible cake. If you ask us, cake decorating doesn't get any easier than that. As the piece de resistance, the whole cake is coated with a silky and decadent caramel drizzle. This is perfect cake for everyday or when a celebration is in order."

Cooking Vessel Size9 inch round cake pan