Strawberry Cream Swiss Roll

For a simple and versatile dessert that's perfect to serve for just about any occasion, this recipe for Strawberry Cream Swiss Rolls is perfect. And you can adjust the recipe to be just about any flavor you can imagine!

"Looking for a special, unforgettable holiday dessert? This delicious, spongy strawberry Swiss roll is easier than you’d think! This classic cake is super fluffy and soft, light and delicious and looks really special, perfect for any holiday! You just need to swap the filling. I totally see this as a fall dessert made with a filling of pumpkin puree mixed with my lemon cream cheese filling. A lovely, versatile recipe that’s easy to prepare and pretty quick to bake!"

More Dessert Recipe Ideas for You

One dessert recipe that we highly recommend for those who enjoy making a Strawberry Cream Swiss Roll is a classic Strawberry Shortcake. This delightful dessert consists of layers of fluffy shortcake biscuits, fresh strawberries, and whipped cream. It's a perfect treat for those who love the combination of strawberries and cream.

For readers who are looking to challenge themselves a bit more in the kitchen, we suggest trying their hand at making a Strawberry Mascarpone Tart. This elegant dessert features a buttery tart shell filled with a creamy mascarpone filling and topped with fresh strawberries. It's a great option for those who want to impress their guests with a sophisticated dessert.

If our readers are in the mood for something light and refreshing, we recommend trying a Strawberry Lemonade Sorbet. This icy treat is made with fresh strawberries, tangy lemon juice, and a hint of sweetness. It's a perfect dessert to enjoy on a hot summer day or after a heavy meal. Plus, it's a great option for our readers who are looking for a dairy-free and gluten-free dessert option.

No matter what our readers' preferences or skill levels may be, there is a dessert recipe out there for everyone. We hope these recommendations inspire our readers to try something new and delicious in the kitchen!

Cooking Time12 min