Southern-Style Hummingbird Cake

Southern-Style Hummingbird Cake is so good that you'll be humming in excitement to take another bite! This classic Southern dessert recipe is a classic cake that has a warm and inviting flavor that no other cake has. Hummingbird cake is a moist banana and pineapple spice cake that's frosted with a rich and creamy cream cheese frosting. Coconut flakes on top of the cake make for the perfect finishing touch. The next time you invite friends over for tea or coffee, or the next time you throw a dinner party, make sure this cake makes an appearance.

Preparation Time30 min

Cooking Time50 min

Cooking MethodOven

Cooking Vessel Size9 inch cake pans