Raspberry Upside Down Cake
By: Amanda Formaro from amandascookin.com
Raspberry Upside Down Cake
From the blogger: "The raspberries add a wonderful dose of twang and against the brown sugar topping. Plus, it comes together easily with a cake mix and either fresh or frozen raspberries. Raspberry upside down cake is perfectly sweet with a touch of tartness from the berries. This easy upside down cake uses fresh or frozen raspberries and a box of cake mix! Raspberry upside down cake makes a beautifully vibrant presentation – and it tastes just as good as it looks. The raspberries add a wonderful dose of twang and against the brown sugar topping. Plus, it comes together easily with a cake mix and either fresh or frozen raspberries. "
Serves12
Cooking MethodOven
Cooking Vessel Size13x9 Baking Dish
Ingredients
- 15 1/4 ounce Vanilla Cake Mix
- 1 cup Unsalted butter
- 1 cup Light Brown Sugar
- 1 pint Raspberries