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One Bowl Pumpkin Sheet Cake

By: Camille Gabel from Growing Up Gabel
One Bowl Pumpkin Sheet Cake

"Make this one-bowl pumpkin sheet cake recipe for a fall gathering, game day, Thanksgiving, or just because! The batter is made in one mixing bowl with basic cake ingredients plus canned pumpkin puree. Bake for 30 minutes in a rimmed cookie sheet. Once the cake is cool, you can frost it with homemade or store-bought cream cheese frosting and add chopped nuts like walnuts or pecans, if you want. An easy and delicious pumpkin dessert."

Why You'll Love This Dessert Recipe

There are so many reasons why our readers should make this one-bowl pumpkin sheet cake recipe! First and foremost, it's incredibly easy and convenient to make. With just one mixing bowl and basic ingredients, plus canned pumpkin puree, you can have this delicious cake batter ready in no time.

Secondly, this pumpkin sheet cake is perfect for any fall gathering or holiday celebration. Whether you're hosting a game day party, Thanksgiving dinner, or simply want a tasty dessert to enjoy with your loved ones, this cake is sure to be a hit.

Another great reason to make this recipe is the versatility it offers. You can frost the cake with either homemade or store-bought cream cheese frosting, depending on your preference and time constraints. And if you're a fan of added texture and flavor, you can sprinkle chopped nuts like walnuts or pecans on top for an extra delicious touch.

Overall, this pumpkin sheet cake is an easy and delicious dessert option that is sure to impress your friends and family. So why not give it a try for your next gathering or simply just because? Get ready to enjoy the warm and comforting flavors of fall with this delightful treat!

Cooking MethodOven

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