Blueberry Cake With Lemon Glaze

"Our Blueberry Cake With Lemon Glaze starts with a cake mix. Adding sour cream makes this pound cake deliciously moist. Begin with a pound cake mix and stir in fresh blueberries for a pop of summer berry flavor. After baking, brush the cake with a Meyer lemon syrup and drizzle with a citrus lemon glaze. Candied lemon slices complement the berry flavor, and every bite is a taste of heaven! Everyone will want a slice of this Blueberry Cake! "

Why You'll Love This Dessert Recipe

There are so many reasons why you should make our Blueberry Cake With Lemon Glaze recipe! First and foremost, this cake is incredibly easy to make, starting with a convenient pound cake mix. The addition of sour cream ensures that the cake turns out moist and tender, perfect for a delicious dessert or sweet treat.

The fresh blueberries add a burst of summer flavor to the cake, providing a pop of color and sweetness in every bite. The Meyer lemon syrup and citrus lemon glaze take this cake to the next level, adding a tangy and zesty finish that perfectly complements the berry flavor. And let's not forget about the candied lemon slices that adorn the top of the cake, adding a touch of elegance and a hint of citrus to each slice.

This Blueberry Cake With Lemon Glaze is sure to be a crowd-pleaser at any gathering or celebration. Whether you're hosting friends for a brunch, celebrating a special occasion, or simply looking for a delicious dessert to enjoy with your family, this cake is the perfect choice. With its bright and refreshing flavors, this cake is a true taste of heaven that everyone will love. So go ahead and give this recipe a try - we guarantee you won't be disappointed!