Praline Brownies

"Why I Love This Recipe Brown Sugar Brownies: Follow my tips for thick fudgy brownies with crunchy edges. You’ll wonder why you used white sugar for so long! Frosting: The frosting tastes just like a praline. No candy thermometer is required! No Mixer Required: Just use a wooden spoon! Fudgy chocolate brownies topped with a decadent praline frosting. Enjoy the flavor or your favorite New Orleans candy with this EASY recipe. Bring a taste of New Orleans to your kitchen. "

More Dessert Recipe Ideas for You

If you're a fan of the deliciously sweet and nutty combination of Praline Brownies, we have some fantastic dessert recommendations for you to try next. For those who appreciate a similar flavor profile, we suggest whipping up a batch of Pecan Pie Bars. These bars feature a buttery crust, gooey pecan filling, and a hint of maple syrup, making them a perfect treat for any occasion.

If you're looking to experiment with a new baking technique, why not try your hand at making Salted Caramel Chocolate Tart? This elegant dessert combines a crisp chocolate crust with a rich salted caramel filling, topped with a sprinkle of flaky sea salt. It's sure to impress your friends and family with its decadent flavors and stunning presentation.

For a lighter option that still satisfies your sweet tooth, we recommend trying our recipe for Lemon Blueberry Cheesecake Bars. These bars have a creamy lemon cheesecake layer swirled with a sweet blueberry compote on a buttery graham cracker crust. They are a refreshing and tangy twist on a classic dessert that is perfect for spring or summer gatherings.

We hope these dessert ideas inspire you to get creative in the kitchen and continue to delight your taste buds with new and exciting flavors. Happy baking!

Cooking MethodOven, Skillet