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Slime and Cockroach Cupcakes

By: Ashton from Something Swanky
Slime and Cockroach Cupcakes

This recipe for Slime and Cockroach Cupcakes is a scary Halloween dessert that's easy as 1-2-3. You don't even need to make cupcakes from scratch if you don't want to. A boxed cupcake mix works just fine for these treats because the focus is really on getting the perfect slime topping. The recipe takes you through how to make a "quick pour" fondant that looks like oozing green slime. Your Halloween party guests will love how creepy and festive these cupcakes look and won't be able to get enough of them.

Notes


Find this recipe and other great cupcake recipes in 9 Spooktacular Halloween Cupcakes.

More Dessert Recipes to Crave

We adore sharing dessert recipes with our readers and are excited to recommend some new ideas for those who enjoy making Slime and Cockroach Cupcakes. For those who like to get a little spooky in the kitchen, we suggest trying our Monster Eyeball Cake Pops. These fun and creepy treats are perfect for Halloween parties or any time you want to indulge your inner monster. They are easy to make and can be decorated with different colors and flavors to suit your taste.

If you're looking to impress your guests with a show-stopping dessert, you might want to try our Graveyard Dirt Cake. This delicious and decadent dessert is a twist on the classic dirt cake, with layers of chocolate pudding, crushed cookies, and gummy worms. It's a fun and festive dessert that is sure to impress even the most discerning party guests.

For a more whimsical and playful dessert option, consider making our Unicorn Rainbow Cake. This colorful and vibrant cake is perfect for birthdays or celebrations and is a fun and creative twist on the traditional rainbow cake. The layers of rainbow-colored cake are topped with a fluffy white frosting and decorated with edible glitter and rainbow sprinkles, making it a magical dessert that is sure to delight both kids and adults alike.

We hope these dessert recommendations inspire you to get creative in the kitchen and explore new flavors and techniques. Happy baking!

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