Gluten Free Peanut Butter Pumpkin Donuts

These gluten-free donuts are packed with classic fall flavors such as cinnamon, brown sugar, and pumpkin. A warm homemade donut is the perfect way to start you and your family's morning. Gluten Free Peanut Butter Pumpkin Donuts are fluffy, soft, and delicious. They are so perfect that your friends and family won't guess that they are gluten free. As an added bonus, these donuts are low fat-since they are made in the oven, not fried. These donuts taste best when served with a streaming mug of apple cider.

Preparation Time5 min

Cooking Time15 min

Cooking MethodOven