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Homemade Chocolate Mug Cake (for Your Valentine!)

By: Organically Addison from 100 Days of Real Food
Homemade Chocolate Mug Cake for Your Valentine

"This simple, quick-to-make treat is a fun recipe to make with your kids or friends. Top it off with some vanilla ice cream or whipped cream for a tasty treat! This mug cake is egg free, nut free, and vegetarian—so it's perfect for any party or gathering. It also makes a great homemade gift that you can wrap up in a pretty mug. You can make this recipe ahead of time and freeze it until you're ready to use it. That way, all you have to do is microwave the mug cake when you're ready to eat it!"

Why You'll Love This Dessert Recipe

1. Quick and Easy: This homemade chocolate mug cake is the perfect treat to satisfy your sweet tooth in a flash. With just a few simple ingredients and a microwave, you can have a delicious dessert ready to enjoy in minutes.

2. Kid-Friendly: This recipe is a great way to get your kids involved in the kitchen. They'll love helping to mix the ingredients and watching the mug cake rise in the microwave. It's a fun and easy project for the whole family to enjoy together.

3. Allergy-Friendly: This mug cake is egg-free, nut-free, and vegetarian, making it a safe and tasty option for those with food allergies or dietary restrictions. You can feel confident serving this dessert at parties or gatherings knowing that it accommodates a variety of dietary needs.

4. Versatile: This mug cake is a blank canvas for your creativity. You can customize it with different toppings like sprinkles, chocolate chips, or a drizzle of caramel sauce. Add a scoop of vanilla ice cream or whipped cream for an extra indulgent touch.

5. Make-Ahead Convenience: You can prepare this mug cake ahead of time and freeze it for later use. This makes it a great option for meal prepping or for gifting to friends and loved ones. Simply thaw and reheat in the microwave for a quick and delicious dessert anytime.

Serves1 serving

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