The Best Buttermilk Baked Donuts

"These homemade buttermilk baked donuts are light and fluffy with an old-fashioned donut shop charm. They're baked using simple pantry ingredients and finished with a classic vanilla glaze. These baked donuts are incredibly easy to make. Because they are yeast-free, they are also quick because there's no rising time involved in making the batter. All you need is a couple of mixing bowls and a wooden spoon—no stand mixer or any special equipment besides a donut pan. These donuts make a great addition to your dessert or brunch table. Try them with my strawberry farmhouse cake and Dutch baby pancakes, or these lemon Dutch baby pancakes. When making any of these recipes, use homemade vanilla extract for the best flavor. "