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Shortbread Toffee Bars

By: Barbara Curry from Butter and Baggage
Shortbread Toffee Bars

"Shortbread Toffee Bars have a buttery shortbread crust covered layered with sweetened condensed milk and milk chocolate then covered with toffee bits and pecans. An easy dessert bar with a rich toffee flavor. You’ll need a glass of milk! This toffee bar recipe has everything you need in a dessert bar, a buttery shortbread crust with a sweet buttery layer that it then topped with chocolate, toffee and some salted pecans to offset the sweet. You’ll bake the crust first so it doesn’t get soggy then add the gooey layer, then top with the crunchy toffee giving it the perfect texture. You add the toffee pieces and pecans to the melted chocolate layer so they stay in place once the chocolate has firmed up."

Serves20 people

Preparation Time15 min

Cooking Time30 min

Cooking MethodOven

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