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Pumpkin Cream Cheese Bread

By: Organically Addison from 100 Days of Real Food
Pumpkin Cream Cheese Bread

"This Pumpkin Cream Cheese Bread is a delightful treat, known for its soft, fluffy, and moist texture. The bread boasts a warmly spiced flavor, with prominent notes of pumpkin and cinnamon. It's made using simple, readily available ingredients, making it a convenient option for baking enthusiasts. This versatile bread, featuring a luscious cream cheese filling, is suitable for various occasions, including breakfast, lunch, snacks, or even as a dessert. It's particularly ideal for fall gatherings and celebrations. Additionally, it can easily be adapted to a gluten-free version, catering to diverse dietary needs."

Serves8 slices

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