Lemon Baked Donuts
By: Amanda Formaro from amandascookin.com
Lemon Baked Donuts
"These lemon baked donuts have lemon zest and juice mixed into the dough on top of a sweet lemon glaze. They're refreshing and soft, but dense like a cake-- reminiscent of a Starbuck’s lemon loaf. Soft cake-like lemon baked donuts topped with a sweet lemon glaze. These donuts are made fresh in the oven in just 35 minutes! Just talking about them makes me want one!"
Serves12
Preparation Time20 min
Cooking Time10 min
Cooking Vessel Sizedoughnut pan, mixing bowls, wire cooling racks
Ingredients
- 2 cup All Purpose Flour
- 3 cup Granulated Sugar
- 2 teaspoon Baking Powder
- 1 teaspoon Nutmeg
- 1 teaspoon Cinnamon
- 1 tablespoon Lemon Zest
- 2 Eggs
- 1 cup Lemon Juice
- 2 cup Milk
- 1 cup Vegetable Oil