Gluten-Free Blueberry Muffins with Almond Flour

Quick and easy to make, these Gluten-Free Blueberry Muffins with Almond Flour will be the perfect additions to any brunch menu! Everyone will love this delightful blueberry dessert for breakfast.

From the blogger: "Gluten-Free Blueberry Muffins recipe is made with protein packed almond flour. Just seven ingredients, this blueberry muffin is easy to make, moist, and perfectly sweetened. It's heaven in muffin form. (Gluten-free, dairy-free, low-sugar) Once upon a time, a batch of amazing blueberry muffins was made. Shortly afterwards, every single muffin was devoured! The end. Yep, that’s pretty much how the story went at my house last weekend. These muffins lasted maybe 2 hours . . . at most. ;)"

Preparation Time15 min

Cooking Time25 min

Kid FriendlyYes

Dietary ConsiderationGluten-free