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Carmelitas

By: Barbara Curry from Easy Southern Desserts
Carmelitas

"A buttery oat crust, rich chocolate, and gooey caramel come together to create these irresistible Carmelitas. An oat base is topped with chocolate chips and homemade caramel and then baked in the oven until golden. These have all the best flavors wrapped up in one scrumptious dessert. The recipe starts with melted Kraft caramels and cream, creating a rich, smooth filling that gets poured over a buttery oatmeal crust topped with chocolate chips. More of the oatmeal crust goes on top before baking in the oven where they form into the most amazing dessert bar. The crust is not made with just butter, but with browned butter adding another layer of flavor."

Serves24 people

Preparation Time20 min

Cooking Time30 min

Cooking MethodOven

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